Chef Antoine BOTTER you offers :
THE MARKET MENU At 35 €
Only at noon, to discover on our slate
THE FAVORITE MENU To 56 €
Mackerel in Coffee
Mackerel, Beet Espuma, Coffee Gel,
Crème d'Isigny with Lime & Hazelnut
Crispy Cauliflower
Cauliflower, White chocolate, Candied pear & Chaat masala
Chicken farmer
Chicken Fillet and Leg, Octopus, Corn,
& Langoustine Velouté Espuma
Smoked apple
Smoked Apple with Hay, White Yogurt & Muesli
Food and Wine Pairing or Food and Drink Pairing Supplement 28 €
Or 3 glasses of wine of 12 cl
THE PLEASURE MENU To € 69
Mackerel in Coffee
Mackerel, Beet Espuma, Coffee Gel,
Crème d'Isigny with Lime & Hazelnut
Crispy Cauliflower
Cauliflower, White chocolate, Candied pear & Chaat masala
Skate wing
Skate Wing, Buttered Green Cabbage, White Butter with Sherry Vinegar,
Mesclun, Chives & Shallot
Chicken farmer
Chicken Fillet and Leg, Octopus, Corn,
& Langoustine Velouté Espuma
Smoked apple
Smoked Apple with Hay, White Yogurt & Muesli
Food and Wine Agreement or Food and Drink Agreement € 36 supplement
Or 4 glasses of wine of 8 cl
THE EMOTION MENU From 84 €
The menu is only served by the entire table
English Breakfast
Egg, Bean with Tomato, Bacon, Mushroom & Toast
Langoustine & Seaweed
Large Langoustine, Pesto, Waffle, Isigny Cream,
Lime & Caviar
Skate wing *
Skate Wing, Buttered Green Cabbage, White Butter with Sherry Vinegar,
Mesclun, Chives & Shallot
Royale of Foie Gras
Foie Gras, Artichoke & Apple Velouté
Rack of veal
Like a Blanquette
Pear
Cherry Sorbet, Light Almond Milk Cream,
Pistachio & Meringue
Food and Wine Pairing or Food and Drink Pairing Supplement 48 €
Or 5 glasses of wine of 6 cl