Our restaurant is located in OBERNAI in Alsace
and is open Tuesday, Wednesday, Thursday, Friday and Saturday from 12:00 p.m. to 2:00 p.m. and from 7:00 p.m. to 10:30 p.m.
Last possible reservation time: 8:30 p.m.
For the 9-course menu, it is served no later than 12:30 p.m. and 7:30 p.m.
Any reservation will only be valid afterconfirmation from us
If a date is no longer available, it is alwayspossible to call us,
there are sometimes withdrawals
For a reservation for more than 20 people, please contact the restaurant directly on 03 88 99 38 89
New Year's Event
To start the new year, the restaurant L'Osmose is offering a New Year's Event menu for dinner on Sunday, December 31exceptional.
As the number of places is limited, we We suggest booking quickly by ordering from your menu below.
To validate your reservation, un 50% deposit by credit card is obligatory
New Year Menu
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Amuse bouche
The Kiwhuitre hasaccompanied by his Glass of Champagne
Scallops and Caviar
Marbled Saint Jacques and Seaweed, Mango &Kristal Caviar
​
Tuna andSake
Tuna marinated in Japanese Sake, Pickled cucumber, Krupuk
& Wasabi and Ginger Mayonnaise
Langoustine and Foie Gras
Langoustine & Foie gras cooked in the heat of Obsidian in Chicken Broth
THEHeart Sweetbreads and Comté
Heart of sweetbreads smoked in the room, mincedOldCounty, Pear & Mint
Pigeoneau's Wellington
Anjou pigeon in Wellington
Dessert
Lemon Tart & Oscietra caviar
Cuteness
Price €170 per person
250 € in agreement with Food & Wines
The Mets & Wines includes 1 glass of Champagne as an aperitif
1 glass of wine for each course (excluding dessert), water and coffee
(12cl for the Glass of Champagne & 8 cl for Wines)
ONLY ON RESERVATION AND PAYMENT OF A 50% DEPOSIT
by clicking on one of the buttons below
The evening will start at 7:30 p.m.
IMPORTANT:
VSAs this is a restaurant meal and not a takeaway menu, when booking
ignore the delivery method
(you can default it to free shipping)