Chef Antoine BOTTER you  offers :

THE MARKET MENU  At 35 €

Only at noon, to discover on our slate

 

 

 

THE FAVORITE MENU  To 56 €

 

Mackerel in Coffee

 

Mackerel, Beet Espuma, Coffee Gel,

Crème d'Isigny with Lime & Hazelnut

 

Crispy Cauliflower

Cauliflower, White chocolate, Candied pear & Chaat masala

 

Chicken farmer

Chicken Fillet and Leg, Octopus, Corn,

& Langoustine Velouté Espuma

 

Smoked apple

Smoked Apple with Hay, White Yogurt & Muesli

 
Food and Wine Pairing or Food and Drink Pairing Supplement 28 €

Or 3 glasses of wine of 12 cl

 

 

 

 

 

 

 

 

THE PLEASURE MENU  To € 69

Mackerel in Coffee

 

Mackerel, Beet Espuma, Coffee Gel,

Crème d'Isigny with Lime & Hazelnut

 

Crispy Cauliflower

Cauliflower, White chocolate, Candied pear & Chaat masala

Skate wing

Skate Wing, Buttered Green Cabbage, White Butter with Sherry Vinegar,

Mesclun, Chives & Shallot

 

Chicken farmer

Chicken Fillet and Leg, Octopus, Corn,

& Langoustine Velouté Espuma

 

Smoked apple

Smoked Apple with Hay, White Yogurt & Muesli

 
Food and Wine Agreement or Food and Drink Agreement € 36 supplement

Or 4 glasses of wine of 8 cl

THE EMOTION MENU  From 84 €

The menu is only served by the entire table  

 

English Breakfast

Egg, Bean with Tomato, Bacon, Mushroom & Toast

 

Langoustine & Seaweed

Large Langoustine, Pesto, Waffle, Isigny Cream,

  Lime & Caviar

 

Skate wing *

Skate Wing, Buttered Green Cabbage, White Butter with Sherry Vinegar,

Mesclun, Chives & Shallot

 

Royale of Foie Gras

Foie Gras, Artichoke & Apple Velouté

 

Rack of veal

Like a Blanquette

 

Pear

Cherry Sorbet, Light Almond Milk Cream,

Pistachio & Meringue

 

Food and Wine Pairing or Food and Drink Pairing Supplement 48 €

  Or 5 glasses of wine of 6 cl

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