The Food and Wine Pairing “le Passionné” 4 different wines in 10cl bottles

In this selection carefully made by our Master Sommelier you will find
 4 different wines  in accordance with each dish. Served in a 10 cl bottle, i.e. 1 glass for each dish 
 For the starter: 10 cl 2017 `` Barrel '' Pinot Gris Domaine Gilg
 A full and expressive wine, with flavors of dried fruits, perfect for this duo `` Terre et Mer ''
 For the fish: 10 cl 2018 Pouilly-Fuissé '' Clos sur la Roche '' Domaine Saumaize-Michelin A Burgundy enhanced by this great terroir, mineral, floral, with toasted notes.
 For the meat: 10 cl Bandol Château Pibarnon 1998                                         This magnificent bottle, generous, silky with truffle flavors, a marriage of great subtlety
 For dessert :  10 cl Very old Pineau des Charentes `` Cuvée Mathilde '' 2001              A promise far beyond happiness!