Our restaurant is located in OBERNAI in Alsace
and is open Tuesday, Wednesday, Thursday, Friday and Saturday from 12:00 p.m. to 2:00 p.m. and from 7:00 p.m. to 10:30 p.m.
Last possible reservation time: 8:30 p.m.
For the 9-course menu, it is served no later than 12:30 p.m. and 7:30 p.m.
Any reservation will only be valid afterconfirmation from us
If a date is no longer available, it is alwayspossible to call us,
there are sometimes withdrawals
For a reservation for more than 20 people, please contact the restaurant directly on 03 88 99 38 89
The Restaurant Osmose brings Gastronomy to your home.
Discover our aperitif baskets
Our goal ? so that you can taste at home our homemade aperitif basket, which will gently accompany the joy and pleasure of your reunion or pleasure evenings.
The difference ? our baskets are delicately made by our Chef Antoine Botter.
They are prepared in the Restaurant every Friday and Saturday morning with, as usual, fresh and quality products.
The result ? you will find the Chef's wand for this Pleasure concert. Our aperitif basket keeps its freshness
up to 5 days, as long as it is kept cool in your refrigerator.
And what about drink? our Master Sommelier, Frédéric Voné, will offer each week different wines carefully selected for Osmosis with your dishes. (you can choose other wines from our menu).
Who will serve me at home? sorry, you will only have to rely on yourself, our efforts to make you happy stop there and we regret it.
Some information to order our aperitif baskets online
You can withdraw your order
Tuesdays, Fridays & Saturdays from 6 p.m. to 7 p.m.
If you want to pay online, choose payment by credit card.
If you prefer to pay differently (check, cash, restaurant vouchers), choose cash payment.
If you prefer to order by phone, you can call us at:
07.55.61.02.61
The aperitif basket at 59 €
(for 2 to 3 people)
130g Saffron Foie Gras
150g Chef-style dried pork tenderloin
150g of citrus marinated salmon
150g of cold smoked mackerel in oak wood
150 g Spicy and dried Beef
1 Auxerrois Vielles vignes 2018 Domaine Gilg (harmonious combining freshness and suppleness)
Or 1 Costières de Nîmes white Mourguès du Grès (dry, expressive, delicate)
The 110 € aperitif luxury basket
(for 2 to 3 people)
130g Saffron Foie Gras
170g Duck Terrine (20% Foie Gras)
150g Chef-style dried pork tenderloin
150g of citrus marinated salmon
150g of cold smoked mackerel in oak wood
150 g Spicy and dried Beef
1 Champagne Brut Taittinger
Until December 29 (excluding December 23, 24, 25, 26 and 27), you can also​ order our takeaway menus
(the minimum order is 4 emotion menus
at 49 € the menu)
After ordering the day before at the latest, you can either look for your menus on Tuesday, Wednesday, Thursday, Friday and Saturday from 11:00 a.m. to 11:30 a.m.
& from 6:00 p.m. to 6:30 p.m.
Sundays from 11:00 a.m. to 11:30 a.m.
Call 07.55.61.02.61 for more information