To get the New Year off to a good start, the restaurant L'Osmose offers you an exceptional New Years Eve menu.
The number of places being limited, we suggest that you book quickly
by ordering your menu below.
To confirm your reservation, a 50% deposit by credit card is request
New Years menu
Accompanied by its Glass of Champagne
The egg, the egg and the egg
Chicken, quail and sturgeon eggs (Caviar Kristal) & iodized potato.
Tuna and Caviar
Tuna, Caviar, Lime Isigny Cream, Caviar Lemon & Dill Fluorescent Oil
Scallops and Truffle
Scallops, Cauliflower, White Chocolate & Chaat Masala
Wild Bass and Champagne
Wild sea bass, oyster, buttered cabbage, Iranian black lemon,
Candied Lemon & White Butter with Champagne
Squab and foie gras
Squab from Anjou, Foie gras, Mandarin, Mulled wine, Hazelnut & Gingerbread
Lemon, Caviar & White Chocolate
Price 170 € per person
250 € in food & wine pairing
The Food & Wine pairing includes 1 glass of Champagne as an aperitif
& 1 glass of Champagne with dessert,
1 glass of wine for each dish (excluding dessert), water and coffee
(12cl for the Glass of Champagne & 8 cl for the Wines)
ONLY UPON RESERVATION AND PAYMENT OF A DEPOSIT OF 50%
by clicking on one of the buttons below
The evening will start at 7:30 p.m.
VSAs this is a restaurant meal and not a take-out menu, when booking
disregard the delivery method
(you can default leave it on free shipping)
Pour valider votre réservation, un acompte de 50% par CB est obligatoire